It’s hard to please everyone but that’s what we aim to do. If you have an allergy, a bigger appetite, a plainer palate, or any other dietary requirement we’ll do our best to ensure your needs are catered for. Every week we have individual dietary requirements and as everything is made from scratch it’s so easy to tailor our dishes to your personal needs.
We offer vegetarian & vegan menus when required and we write our evening menu at breakfast time – so if there is anything that you are unsure about we can provide an alternative for.
We adapt our menu for Coeliac/gluten intolerant guests so that you aren’t missing out on all the treats – including gluten free pasta dishes, cakes & bread.
If you’ve got any questions about dietary requirements, please get in touch with us.